Breakfast-focused restaurants are on the rise around the country, and Boca Raton is no exception. Yolk, the first Florida location of a Chicago-based chain, opened its doors at the end of January. Diners are not only noticing the food, but also the presentation, making it an Instagrammer’s dream.
Yolk is open from 7 a.m. to 3 p.m. daily. The concept centers around elevated menu items at affordable prices and great service. The name of the eatery suggests that the specialty is eggs, and that’s no accident. You can choose a five-egg omelet or build your own, or opt for one of the “fan favorites,” like avocado toast or the chicken and waffles, which has bacon bits in the waffle. If you want to flex for the ‘gram, order the photogenic Nutella crepes or the red velvet French toast.